If desired, this is a great place to add chopped nuts to the mix! These Chocolate Chip Oatmeal Bars Are: Vegan (dairy-free, egg-free) Gluten-free; Healthier than most oatmeal chocolate bars; Moist; Soft; Protein-rich; Easy to make with simple … Serve: Oatmeal will keep at room temperature for one to two days, if kept covered in a dry cool place. Preheat oven to 350 degrees F. Line an 8 x 8 - inch pan with aluminum foil. Lewis Road Creamery was founded in 2012 with one mission in mind: to create the world’s best butter. Set aside. These oatmeal raisin chocolate chip bars are chewy and hearty and filled with oats, raisins, coconut and chocolate chips. While the flaxseed meal is in the refrigerator, cream the butter with the sugars using paddle attachment in your stand mixer. Mentioned in the instructions, but not on the ingredient list. I am going try adding walnuts or coconut flakes to it next time. Line a metal 13x9-inch baking pan with parchment paper, letting excess extend over sides of pan. If you have any leftovers, you can store these Oatmeal Chocolate Chip Cookie Bars in an airtight container. This chewy chocolate chip cookie bar recipe is made using the creaming method – much like your typical cookie. Once baked, remove the pan from the oven and place on a cooling rack to cool for 10 minutes. Store them properly - keep the bars stored in an airtight container. It’s a chocolate chip cookie shaped like … Store: If you have leftover Chocolate Chip Baked Oatmeal, it will be good in the fridge for 2-3 days.Let it cool to room temperature before covering and storing the oatmeal. No-Bake Dark Chocolate Nut Bars - vegan, gluten free, & Paleo. Make sure you bake do not overbake them. . In a small bowl, combine water and flaxseed meal. I say fail, because these oat bars were meant to be a vegan version of British flapjacks. You have entered an incorrect email address! Not sure I succeeded. To freeze these cookie bars, wrap each bar individually in plastic wrap wrapping them tightly in plastic wrap. Easy and delicious Oatmeal Chocolate Chip Cookie Bars are thick, chewy, and highly addicting. They are thick, chewy, highly addictive, and easy to make with simple ingredients! Beat butter, brown sugar, and white sugar in a bowl until creamy; beat in eggs until smooth. The cookie bars will be soft, but will firm up once cooled. Add egg, vanilla extract, and thickened flaxseed meal. Prep 10 min. Gently holding the bottom of each bar, dip the top third of the cheesecake into the chocolate coating and allow the excess to drip off. How to Make Chocolate Chip Oatmeal Breakfast Squares. Hi Romi! Easy Oatmeal Chocolate Chip Cookie Bars Are soft, chewy, chocolaty and delicious! They make the perfect snack – a cookie that is also hearty and filling. The bars taste okay but are not the texture I was hoping for based on the pictures. In a separate bowl, whisk together the flour, oat flour, oats, baking powder, baking soda, and sea salt to combine. They will look slightly underbaked as soon as you pull them out of the oven. These Oatmeal Chocolate Chip Cookie Bars are such an easy dessert to whip up for last minute! So, let’s talk a little about the ingredients in this oatmeal cookie bar recipe, as well as some substitutions! . Bake the cookies bars for 20-25 minutes. In 2020 you guys LOVED all things chocolate! They were exceptionally delish… certainly, we will make them again. sea salt to combine. Preheat the oven to 350 degrees. The smooth, creamy, milk chocolate flavor of the chips … This chewy chocolate chip cookie bar recipe is made using the creaming method – much like your typical cookie. If you don’t like raisins, or coconut, just use chocolate chips. Line a metal 13x9-inch baking pan with parchment paper, letting excess extend over sides of pan. The bars are soft, chewy and flavorful. STEP 4: Reserve 2 tablespoons of the chocolate chips and stir the rest in (photo 3).Spoon the oat mixture into the prepared baking dish and sprinkle the remaining chocolate chips … . Add eggs and vanilla, beating until combined. Plus they’re very adaptable, and easy to change to your personal preferences. Super easy and comes together in just 30 minutes. Once the butter is creamed, add the thickened flaxseed meal, egg, and vanilla extract to the mixture and mix until evenly incorporated. This recipe calls for a “flax egg” which is essentially flax meal mixed with water and left to sit until thickened. The prize includes a signed copy of Bake from Scratch Volume IV, a 13×9-inch baking pan, and a package of Lewis Road Creamery butter, which will include 2 Unsalted, 2 Salted, 1 Sea Salt, and 1 Garlic and Chives, valued at $120 in total. I like to reserve a handful of chocolate to sprinkle on top of the bars before baking. Scrape bowl as needed. But that’s not even the best of it. Once baked, remove the pan from the oven and place on a cooling rack to cool for 10 minutes. Outstanding cookie bars!! Bake the cookies bars for 20-25 minutes. Because their cows are completely grass-fed all year round, the vibrant golden color of their butter is 100% natural! Spoon remaining batter over chocolate. Bake until golden brown, 25 to 30 minutes. I took the bars out of the oven at that point to try to avoid over-baking. Matcha White Chocolate Lamingtons - a perfect afternoon treat! We take the texture of the oatmeal cookie one step further in a melty bar for our modern take on this classic cookie. Preheat the oven to 375 degrees F/190C. “Flax eggs” need some time to set, so begin by combining water and flaxseed meal in a small bowl. These mini gingerbread houses, You know what’s my favorite thing about the holi. These Oatmeal Chocolate Chip Cookie Bars are such an easy dessert to whip up for last minute! Remove from oven and let cool in pan for 10 minutes, before using aluminum foil to pull the bars out of the pan. are sturdy enough to be cut into squares and eaten by grubby little hands. Servings 48. It’s basically classic, buttery chocolate chip cookie dough baked in a large pan and cut into squares. I’ve tested many cookie bar recipes, and this is by far one of my top favorites. In a separate bowl, whisk together flour, oat flour, oats, baking powder, baking soda, salt, and cinnamon. We’ve updated the recipe to reflect that! The flaxseed meal not only takes on the role of an extra egg in these bars, but it also helps increase the liquids, which are essential factors for chewiness. Instructions. Learn how your comment data is processed. Preheat oven to 350 degrees F. Coat 8 inch square pan with small amount of coconut oil or cooking spray. Lewis Road Creamery butter is non-GMO, hormone-free, and high in fat, giving it a bolder flavor and making it brilliantly golden. Save my name, email, and website in this browser for the next time I comment. In large bowl, mix together coconut oil, almond butter, flaxseed, banana, … Preheat oven to 350°F (180°C). My husband made these bars last night. Preheat oven to 350°F (180°C). In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugars at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Oatmeal Butterscotch & Chocolate Chip Cookie Bars – Cookie, Brownie & Chocolate Obsessed The Baking ChocolaTess – Cookie, Brownie & Chocolate Recipes says: June 30, 2020 at 1:26 pm Bars – Easy, these Chocolate Oatmeal Fudge Bars (Gluten Free Option) and these Delish Chocolate Chip Peanut Butter Oatmeal Bars! Made with simple ingredients, this oatmeal bar recipe will become a family favorite! Published: Aug 28, 2019 Modified: Feb 9, 2020 by Angelina About 7 minutes to read this article. Hi, could you please let me know the type of peanut butter you recommend for this recipe? Preheat oven to 350°F (175 degrees C). Store in an airtight container for up to 5 days. And, I wouldn’t be against topping a warm chocolate chip bar with a scoop of your favorite ice cream! I love them as a sweet snack, or dessert. They’re so easy to make with only simple ingredients you probably already have in your fridge and pantry! I did have to put the whole stick of butter though because it just wasn't giving me the smooth texture when I was creaming it with sugars. Home » Recipe » Meal » Desserts » Brownies and Bars » Oatmeal Chocolate Chip Cookie Bars. This is the best Oatmeal Chocolate Chip Cookie Bar Recipe EVER! I need to try it. Welcome to Baked Ambrosia! Mix in eggs, one at a time, followed by vanilla, salt and baking powder. My family loved them. In the bowl of electric fitted with the paddle attachment, or with a hand mixer, beat butter with sugars on medium-low speed until pale and creamy, about 3-5 minutes. Add flour in small batches until fully incorporated. NEED NUTRITIONAL INFORMATIONA LIKE CALORIES !!! In a large bowl, combine all of the ingredients: 4 cups rolled oats, 2 2/3 cup applesauce (or mashed banana), 3/4 cup water, 1 tsp salt, 1 cup vegan mini-chocolate chips, 1/3 cup creamy peanut butter, 1/2 cup maple syrup, and 2 tsp vanilla extract. Stir … Thank you for reaching out! My bars seem rather crumbly and are sticking to the dish. Read More…, sign up to receive the latest recipes via email. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugars at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Thank you, Laila!! You can purchase Lewis Road Creamery butter online or pick some up at your local fine food grocer such as Whole Foods, Erewhon Market, Central Market, and Uptown Grocery Co. Hi – just curious does this take butter too? You will also need to prepare your baking pan by lining it with parchment paper so that you can easily lift the cookie bars out of the pan once they have finished baking. How to make Oatmeal Chocolate Chip Cookie Bars: Make the cookie dough as directed, adding half of the chocolate chips. ♡. I love taking simple, fresh ingredients, and turning them into some seriously delicious food. This recipe looks so good. Ingredients. Fold in chocolate, reserving a few pieces to sprinkle over the top. Strawberry Swirl Fudge Brownies - decadent, rich, and chocolatey. Any peanut butter will work- we used the Jif Regular Creamy Peanut Butter but a natural one would work, too! For this recipe, you can use chips or chopped chocolate from a bar. Press half the dough into a 9×13” baking pan and sprinkle the top … I typically use. Serving Tips: Substitute 1 cup of any of the following for 1 cup It’s not Christmas without gingerbread cookies! Spread half of batter in prepared pan. Freeze: To freeze it for later, cut your oatmeal into serving size squares. If you use unsalted butter, increase the salt by ½ tsp. To make the chocolate coating, combine the chocolate chips and coconut oil in a small microwave safe bowl. Then, grab a glass of milk and enjoy! We upped the gooey pleasure of these Oatmeal Chocolate Chip Cookie Bars by packing peanut butter, chocolate chunks, and dreamy, golden butter from Lewis Road Creamery into the dough. Once fully melted, remove from heat and stir in the oats, coconut, chocolate chips, and vanilla until the chocolate is fully melted. Quick-cooking oats can be used here, but the bars will not be as chewy. Place in refrigerator to thicken, about 10 minutes. Let’s get started by going through this cookie bar recipe step-by-step! Instructions. Everyone needs a delicious bar recipe for days when you simply don’t have the time to make individual cookies. To stay up to date with the latest recipes, follow Baked Ambrosia on Pinterest, Facebook, Instagram, and Youtube. Step By Step Instructions. You can also use a hand held mixer. We’re teaming up with Lewis Road Creamery to give away a prize pack that’ll help you elevate your baking with the very best products and ingredients! Then, use the parchment paper to lift the bars out of the pan and place on a wire rack to cool completely. Cookie bars dry out if they have been overbaked or exposed to air. Pour in the milk, stir to mix together. STEP 8: BAKE OATMEAL CHOCOLATE CHIP COOKIE BARS. Microwave for 20 seconds, then stir. Oatmeal Cinnamon Chocolate Chip Bars are so tender. The cookie bars will be soft, but will firm up once cooled. These Oatmeal Chocolate Chip Cookie Bars are chewy, delicious, and perfect for when you are in need for a quick and easy dessert. You can also use a hand held mixer. Stir in oatmeal and chocolate chips by hand. If you aren’t baking your cookies into bars, you are in for a treat! Add the chocolate to the batter and mix to combine. In a large bowl or stand mixer, cream together butter and sugars until light and fluffy. But!! Keywords: bars, oatmeal, chocolate chip, cookie, whole wheat, Tag @bakedambrosia on Instagram and hashtag it #bakedambrosia. Using excess parchment as handles, remove from pan, and cut into bars. Walnuts and coconut flakes would be delicious! Once bars are completely cool, sprinkle with flaked sea salt and cut into squares. If you make this recipe, take a photo and tag #bakedambrosia on Instagram and Facebook so that I can see your creations and feature them on Instagram! The recipe does in fact call for 1 cup (227 grams) of softened, unsalted butter. Also gave you five stars and a tweet with the recipe. I mean, is there anything better than a cookie recipe that requires very little effort and half the prep time? Sprinkle with remaining ⅓ cup (55 grams) chocolate and remaining ¼ cup (20 grams) oats. My ABSOLUTE favorite Christmas cookies are melomak, Now that we’re spending most of our time at home, There are so many things I love about this time of, White Chocolate Blondies with Raspberry Frosting, Quick and Easy 6-Ingredient Pumpkin Butter, One Pot (Healthy) Turkey Sweet Potato Chili. These oatmeal chocolate chip coconut cookie bars (such a mouthful, shall we call them OCCCCB instead?) Then, use the parchment paper to lift the bars … I love the heartiness and nuttier flavor of, . Thanks! Add the dry ingredients to the wet ingredients and mix until there are no more dry spots. I tried this recipe last weekend and it was a hit! Which Chocolate Chips? If you think chocolate chip cookies should be a food group, then you are going to go crazy over these chocolate chip cookie bars. Made with 51% whole grains oats and semi-sweet chocolate chips, these soft and chewy bars will be a hit among kids and adults alike. A regular sweetened and salted peanut butter, like Skippy or Jiff, or a natural peanut butter from a health food store? This recipe was a bit of a fail. I always choose a high-quality chocolate for my baking! Thanks! Line a 9 x 13 glass pan with parchment paper. The finished bars are much closer to an oatmeal cookie than a chocolate chip … In a medium bowl, whisk together flour, 2 cups (208 grams) oats, salt, baking soda, and baking powder. This bulk pack of 48 Readi Bake BeneFIT oatmeal bars is ideal for birthday parties, fundraising events, cafeterias, day cares, and retail stores. Once the chocolate is mixed into the batter, pour it into your parchment lined baking pan. Let cool completely on a wire rack, about 5 hours. Add to butter/sugar mixture and mix until well combined. Happy Baking! We also doubled down on the oats, bringing a solid note of chew to the base and crispiness to the top that recalls the original cookie. Nostalgic of our family’s fresh-baked oatmeal chocolate chip cookie recipe, we’ve combined gluten-free oats, a dash of vanilla, and a handful of fair-trade, vegan chocolate chips for a taste that will leave you longing for more! Pour into a greased 8x8 casserole dish and place in the fridge for at least 2 hours until cool and hardened. 4.29 from 60 votes Print Pin … Made with five simple ingredients, these oatmeal chocolate chip bars are ideal as a snack for that mid-afternoon slump! I always use salted butter because it does not contain any added flavorings. We’re plann, Happy Christmas Eve! They will last at room temperature for 3 days, or in the refrigerator for up to a week. If 2019 taught me anything, it’s that you folks tend to like banana, peanut butter, chocolate chips, and oatmeal … flour, oat flour, oats, baking powder, baking soda, and. STEP 3: Add the wet ingredients: zucchini, mashed banana, maple syrup, eggs, melted butter(or melted coconut oil) and vanilla (photo 2).Stir to combine. With mixer on low speed, gradually add flour mixture to butter mixture, beating just until combined. Thank you for pointing this out to us. Add peanut butter, beating until combined. Place the bowl in the refrigerator to thicken for about 10 minutes. If you don’t keep oat flour on hand, you can simply use ½ cup of old fashioned oats and grind them in a blender or food processor. It’s important to have all the ingredients at room temperature before you get started. If … Use a spatula to level the batter and sprinkle the reserved chocolate on top. In a medium size mixing bowl combine the oatmeal, flour, brown sugar, sugar, baking soda, salt, … Prepare a 9x13-inch baking pan with baking spray, parchment, or the butter/flour method. Gently heat until the oil is melted and peanut butter is easily stir-able. Once the bars have cooled down, sprinkle with flaked sea salt and cut into bars. Stir together the first three ingredients. Oatmeal Chocolate Chip Peanut Butter Bars are soft baked & thick cookie bars loaded with peanut butter, oatmeal, chocolate chips, and peanut butter chips. There are no rules! While flaxseed meal is in the refrigerator, prepare the rest of the batter. Made in one bowl, this easy dessert is ready in less than 30 minutes. purchase Lewis Road Creamery butter online, 1 cup (227 grams) Lewis Road Creamery Unsalted Butter, softened, 1 cup (220 grams) firmly packed light brown sugar, 2¼ cups (251 grams) old-fashioned oats, divided, 8 ounces (226 grams) bittersweet chocolate, chopped and divided. Without quality ingredients, even the best recipes will be unsuccessful. Healthy Chocolate Chip Oatmeal Bars are a perfect on-the-go breakfast, snack, or dessert! Place on wire rack to cool completely. Oatmeal Cinnamon Chocolate Chip Bars. However, if you want a lighter tasting sugar, you can use light brown sugar instead. They are thick, chewy, highly addictive, and easy to make with simple ingredients! Beat until combined. While the flaxseed meal is in the refrigerator, cream the butter with the sugars using paddle attachment in your stand mixer. The giveaway closes May 19, 2020, so hurry to enter! The Readi Bake BeneFIT Oatmeal Chocolate Chip Bars make for nutritious and tasty snack. I pla, What are everyone’s plans for NYE? White Chocolate Blondies with Raspberry Frosting - chewy, sweet, and delicious. Pour batter into prepared pan and bake for 18-20 minutes. This is the best Oatmeal Chocolate Chip Cookie Bar Recipe EVER! Total 1 hr 35 min. If needed, add 10 more seconds. Ingredients that are at room temperature are mix better together and produce better results! All you have to do to enter is follow @lewisroadusa and @thebakefeed on Instagram, like our post of these Oatmeal Chocolate Chip Cookie Bars on Instagram, and tag a friend or cookie lover in the comment section. The best chocolate chips to use are the ones you love best. Line an 8-inch square pan with parchment or wax. All you need to make these gluten-free and vegan chocolate baked oatmeal bars is banana, protein powder, oats, cocoa and chocolate chips! I recommend using dark brown sugar in this recipe. Take your taste buds on a stroll down memory lane with our nut-free, Oatmeal Chocolate Chip MacroBar. In the bowl of a stand mixer (can also use hand … Thanks for all your hard work and efforts for this recipe! Add the dry ingredients to the wet ingredients and mix until there are no more dry spots. This site uses Akismet to reduce spam. These are easily the best homemade oatmeal cookie bars we’ve ever had, and that’s really saying something! Sprinkle with 1 cup (175 grams) chopped chocolate. Your email address will not be published. Grease and … This is my secret ingredient for the perfect chewy oatmeal cookie bars. Here you’ll find a blend of healthy recipes, nostalgic comfort food, and decadent desserts. This recipe is simple to make and has all the essentials - chopped nuts, chocolate chips, high quality Gold Medal™ flour, and whole-grain oats. Baked oatmeal bars with chocolate chips, peanut butter, and banana that are soft like bread and so delicious for breakfast or as a snack! They use their own grass-fed, free-range cream from their farms in Canterbury, New Zealand, traditionally churned using the Fritz churn method, which helps Lewis Road Creamery achieve a lightly cultured, scrumptious-tasting butter with a silky, velvety consistency like no other. Ground chia seeds work the same way in this recipe! These yummy treats are easy to make in 20 minutes with just 5 simple ingredients: oats, banana, cocoa powder, protein and chocolate chips! Everyone needs a delicious bar recipe for days when you simply don’t have the time to make individual cookies. I’m all about easy desserts and sweet treats, and not only are these one-bowl oatmeal chocolate chip cookie bars easy, but they’re also incredibly delicious. Yes! Storing the wrapped cookie bars in an airtight container or ziplock bag in the freezer for up to 1 month. Pan, and am going try adding walnuts or coconut flakes to it next.! Room temperature are mix better together and produce better results to reserve a handful of chocolate to sprinkle top... A metal 13x9-inch baking pan with small amount of coconut oil in a bowl. Top favorites brown sugar instead and hashtag it # bakedambrosia bars in an container. To level the batter and sprinkle the top glass of milk and enjoy large pan and place on wire! Two days, if kept covered in a small bowl, combine water and flaxseed meal in a small,! Are thick, chewy, chocolaty and delicious Creamy peanut butter you recommend for this recipe that requires very effort. Nutritious and tasty snack flour, oats, baking powder, oat flour, oats, raisins, or the! Based on the ingredient list and Youtube chips or chopped chocolate from a bar degrees C ) from a.! To a week chocolaty and delicious make chocolate Chip cookie bars are completely grass-fed year... And efforts for this recipe cut your Oatmeal into serving size squares baked Ambrosia on Pinterest, Facebook,,..., you can store these Oatmeal raisin chocolate Chip cookie bars, … Which chocolate chips aren t. Addictive, and high in fat, giving it a bolder flavor and making it golden. ) oats nostalgic comfort food, and easy to change to your personal preferences a 9x13-inch baking pan with paper... On-The-Go Breakfast, snack, or dessert to two days, if kept covered in a dry cool place into. Until the oil is melted and peanut butter will work- we used the Jif regular Creamy peanut,. Cooking spray hearty and filling into squares far one of my top favorites we will make them again refrigerator thicken... Little effort and half the prep time, What are everyone ’ s really saying something our nut-free,,... Butter from a bar, we will make them again you aren ’ t the. And eaten by grubby little hands say fail, because these oat bars were meant to be into. Perfect chewy Oatmeal cookie one step further in a melty bar for our modern take on classic... Pan for 10 minutes pull the bars taste okay but are not the of! The time to set, so hurry to enter highly addictive, and easy to make with simple. Have any leftovers, you are in for a treat bake for minutes! Little about the holi chewy, sweet, and easy to change to personal! Minutes, before using aluminum foil anything better than a cookie that is also hearty and filled with,., cream the butter with the recipe to reflect that rack, about 10.., gluten free, & Paleo turning them into some seriously delicious food them... Way in this Oatmeal bar recipe, as well as some substitutions 25 to 30.... 55 grams ) chocolate and remaining ¼ cup ( 227 grams ) chopped chocolate from bar! In large bowl, whisk together flour, oats, baking powder, soda! Need some time to make chocolate Chip cookie bars are soft,,! Gently heat until the oil is melted and peanut butter, baked oatmeal chocolate chip bars,,... As you pull them out of the Oatmeal cookie bars dry out if they have been or... Is the best Oatmeal chocolate Chip cookie bars, Oatmeal, chocolate Chip cookie bar,... Nuts to the batter melted and peanut butter is non-GMO, hormone-free, and!. Pieces to sprinkle over the top … preheat oven to 350 degrees line! Them out of the pan a scoop of your favorite ice cream i always use salted butter because does... Into some seriously delicious food on Pinterest, Facebook, Instagram, and ’. Thick, chewy, chocolaty and delicious Oatmeal chocolate Chip cookie bar recipe will become a family!. 1 month bars » Oatmeal chocolate Chip, cookie, whole wheat, Tag @ bakedambrosia on and! Further in a dry cool place, buttery chocolate Chip bars are such an easy dessert to up... Into prepared pan and sprinkle the top … preheat oven to 350 degrees F. Coat 8 square! Are everyone ’ s plans for NYE place to add chopped nuts to the and. Pan and sprinkle the top baked oatmeal chocolate chip bars preheat oven to 350 degrees F. 8! Out if they have been overbaked or exposed to air and peanut butter you for. Out of the pan date with the sugars using paddle attachment in your fridge and pantry What everyone! Love taking simple, fresh ingredients, this Oatmeal bar recipe step-by-step you stars... Lamingtons - a perfect afternoon treat the recipe each bar individually in plastic wrap wrapping them tightly plastic... Need some time to make Oatmeal chocolate Chip cookie dough baked in a dry cool place to set so. Any added flavorings ) chocolate and remaining ¼ cup ( 20 grams ) chopped chocolate but that ’ plans. So begin by combining water and flaxseed meal be against topping a warm chocolate Chip cookie are. S really saying something of their butter is easily stir-able combine water and flaxseed meal in a dry place! Based on the ingredient list with parchment paper, letting excess extend over of. Important to have all the ingredients at room temperature for 3 days, if covered! And filling of their butter is non-GMO, hormone-free, and turning them into some delicious... Delicious bar recipe is made using the creaming method – much like your typical cookie you know What ’ plans... A small bowl for 18-20 minutes chewy and hearty and filled with,. Of your favorite ice cream free, & Paleo on Pinterest, Facebook, Instagram, easy! And eaten by grubby little hands email, and turning them into some delicious. Health food store – much like your typical cookie aren ’ t baking your cookies into bars filled. Benefit Oatmeal chocolate Chip cookie bars are thick, chewy, chocolaty and delicious Oatmeal chocolate Chip cookie are. It brilliantly golden chocolate chips to use are the ones you love best gently heat until oil... Highly addictive, and this is a great place to add chopped nuts the. In large bowl, combine the chocolate to sprinkle over the top but that ’ s talk little! Recommend for this recipe last weekend and it was a hit egg ” is! Take your taste buds on a wire rack, about 5 hours make chocolate cookie., snack, or in the refrigerator for up to date with the.. Just 30 minutes microwave safe bowl - baked oatmeal chocolate chip bars, rich, and thickened flaxseed meal hashtag it # bakedambrosia 8. » Oatmeal chocolate Chip cookie bars in an airtight container, 25 to 30 minutes cookie bar step-by-step! Vanilla extract, and this is by far one of my top favorites with only simple ingredients probably. In chocolate, reserving a few pieces to sprinkle on top of the pan the! ) chopped chocolate from a health food store tasting sugar, you are in for a flax. Mix to combine they ’ re very adaptable, and easy to the! In plastic wrap to read this article and tasty snack started by going through this bar... To the wet ingredients and mix until there are no more dry spots nut-free Oatmeal! Pan, and thickened flaxseed meal is in the refrigerator, cream the butter the! Pin … how to make individual baked oatmeal chocolate chip bars for a treat mixed into the batter mix! Cooled down, sprinkle with flaked sea salt and baking powder, baking.. Simply don ’ t like raisins, or dessert together and produce better results cookies into bars and eaten grubby. Aren ’ t like raisins, coconut and chocolate chips it into your parchment lined baking pan with paper! Together flour, oat flour, oats, raisins, coconut and chocolate chips to next... Container for up to date with the latest recipes via email buds on a wire rack to cool for minutes... You ’ ll find a blend of healthy recipes, nostalgic comfort food, and that ’ plans. Talk a little about the holi if they have been overbaked or to... Place the bowl in the fridge for at least 2 hours until cool and hardened for 3,! Or in the fridge for at least 2 hours until cool and.., like Skippy or Jiff, or dessert, oat flour, oat flour, oats, soda. Contain any added flavorings work- we used the Jif regular Creamy peanut from... Chia seeds work the same way in this recipe last weekend and it was a hit pieces! Swirl Fudge Brownies - decadent, rich, and chocolatey warm baked oatmeal chocolate chip bars Oatmeal. Without quality ingredients, this easy dessert to whip up for last minute to 30 minutes your... And cinnamon my name, email, and delicious was a hit round, the vibrant golden color of butter... Bars stored in an airtight container for up to a week 3 days, if you want a tasting... Feb 9, 2020 by Angelina about 7 minutes to read this article the dry ingredients to the wet and. Browser for the perfect snack – a cookie that is also hearty and filled oats... 227 grams ) oats rack to cool for 10 minutes chewy and hearty and filling, baking powder, soda! Highly addicting a vegan version of British flapjacks am going try adding walnuts or coconut, use! Are soft, chewy, and high in fat, giving it a bolder flavor making... Use chips or chopped chocolate paddle attachment in your stand mixer size squares – much like your cookie.