Prepare gravy. The trendy haircuts you’ll be seeing everywhere next year. The turkey pictured here is approximately 4-5 pound breast. Now how to get the perfectly seasoned and juicy results that remains elusive to all except the few turkey whisperers? Slow Cooker Turkey Breast (Southern Living) Advertisement. Cover and let stand 3-4 minutes. Makes a great holiday dish for smaller families, too. Unless you have a mess of relatives that eat nothing but dark meat or a cousin who is especially great at frying a whole one up, cooking an entire turkey ends up being more wasteful. Spread honey mustard over top of turkey breast. Place all seasonings in a little bowl and stir together. Learn how to season this Southern kitchen staple in five easy steps. And it creates intensely flavorful drippings for homemade gravy. To crisp the skin up, place on a oven-safe … ; Next, the meat is then rubbed under and above the skin with a savory Herb Butter (add a bit of garlic powder to the butter for even more flavor!) Keep the skin on (it will be removed later) to seal in the herbed butter rub." A turkey breast is just the right size for a more compact holiday celebration and, hopefully, will yield some surplus so you can still have a couple of post-holiday sandwiches or soup the next day. Rinse. This slow-cooker turkey breast recipes calls for thyme, garlic, rosemary, sage, lemon … to add flavor and tenderness. If you are planning a small holiday meal, looking to meal prep for the week, or are just trying to eat more white meat, this recipe is what you've been looking for. Top with turkey, skin side up. How To Cook Turkey Breast in a Crockpot: First, the meat is brined in a Turkey Brine that has notes of orange, cinnamon, bay leaves, and pepper. Plus it will look just as pretty sliced up on a platter. That means a meal of greens, hoppin’ John, black-eyed peas, cornbread, and pot likker soup. A turkey breast cooked in a Slow Cooker comes out exceptionally moist and flavorful. The trendy haircuts you’ll be seeing everywhere next year. These simple and spectacular Southern cakes deserve a comeback. © Copyright 2020 Meredith Corporation. However you cook up your New Year’s recipes, hopefully these traditional Southern New Year's Day recipes will mean your table will be filled with the perfect dishes for good luck. Learn how to season this Southern kitchen staple in five easy steps. This crockpot turkey and dressing is made with only four ingredients. this link is to an external site that may or may not meet accessibility guidelines. Spread 2 tablespoons butter mixture under turkey skin; spread remaining mixture over skin. For those of you in the Deep South and Texas, take advantage of our warm weather and smoke your turkey breast outside. The first step? Place turkey in slow cooker on top of stuffing. Combine the chicken broth and butter and pour over the stuffing and stir gently. Sprinkle outside of turkey with remaining 1 teaspoon salt and 1/2 teaspoon pepper. If you want the classic New Year’s recipes, you can enjoy our mouthwatering Southern-Style Collard Greens, Pot Likker, or Good Luck Greens and Peas with Ham. Try this wonderfully flavored, easy-to-fix preparation when you're craving turkey. Turkey is always an appealing weeknight addition because of its healthy, lean meat, but it’s not always seen as the most inspiring of dishes. Making turkey breast in the slow cooker guarantees moist, juicy meat every time. Here are our favorite recipes for Greens, Black-Eyed Peas, Cornbread, Hoppin’ John, and Pot Likker Soup.According to Southern traditions, you will have good luck for the entire year if you have the traditional New Year’s Day supper. From Feb 2018 SL magazine. Poor butter over. For a new twist on Southern traditions, try the Hoppin’ John Noodle Bowls, or the oven-roasted Black-Eyed Peas for Munching. We developed three delicious recipes to accompany this slow-cooked turkey breast that we think your family will love. Credit: this link is to an external site that may or may not meet accessibility guidelines. Relaxed winter nights call for satisfying weeknight suppers that don’t sacrifice taste for ease. We know it's almost mandatory on Thanksgiving. Sage goes next and spread all seasoning over Turkey breast as above. I added a packet of dry onion soup mix, some dried sage, and a chopped up onion, carrot, and celery … 4. Place stuffing mixture in a lightly greased 6-qt. https://www.allrecipes.com/recipe/92528/slow-cooker-turkey-breast ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. If you reside in cooler climates, you can smoke it easily on your stovetop too. https://www.tasteofhome.com/recipes/slow-cooker-turkey-breast Spoon stuffing around turkey on platter. Keep the skin on while cooking to seal in the herbed butter rub. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, Cook Up Some Good Luck With These Traditional New Year's Day Recipes, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime, healthiest, most delicious weeknight meals, Turkey with Shallot-Mustard Sauce and Roasted Potatoes, Wedge Salad with Turkey and Blue Cheese-Buttermilk Dressing. Cover and cook on HIGH for 1 hour. Amount is based on available nutrient data. Here are our favorite New Year’s recipes. Add Italian seasoning. Brine it: While scholars, home cooks, and chefs continue to debate the pros and cons of brining your bird, Southerners always err on the side of moisture. Remove turkey; remove skin from turkey, and reserve for later use. You can’t go wrong with this good-for-you protein-packed base for any meal this season. Jody Horton. Let go of the societal pressure to present a whole bird. Garnish it: To make up for the presentation points, you might get a whole bird, and try garnishing your platter and/or charger plate underneath with grapes, pears, apples, magnolia leaves, or citrus like satsumas with the leaves on. Besides it makes for a foolproof, mess-free way to add seasoning and flavor from within, instead of leaving it on the exterior only to perish in the heat of an oven or grill. It's all enough to make us throw our hands up in the air and make a casserole dish full of enchiladas. Place turkey in slow cooker. That means a meal of greens, hoppin’ John, black-eyed peas, cornbread, and pot likker soup. To get the right amount of flavor and moistness, slow cooking is the answer. However you cook up your New Year’s recipes, hopefully these traditional Southern New Year's Day recipes will mean your table will be filled with the perfect dishes for good luck. Strain slow cooker drippings through a fine-mesh sieve; discard solids. Rub butter mixture under turkey skin. For more details on how to do this, watch the video below. Place the turkey in the slow cooker, breast side up and cover. Southern Living is part of the Meredith Home Group. Check for doneness at 6 hours. UP NEXT. Combine salt, pepper, and thyme; sprinkle over turkey. Slow Cooker Thanksgiving Turkey Southern Living shows us how to prepare a mini Thanksgiving meal in a slow cooker, stuffing and all, with this recipe for Turkey Breast and Herb-Cornbread Stuffing . Place turkey in slow cooker on top of the stuffing. But gosh darn it, turkey just doesn't inspire us the same way as, oh say, fried chicken or a fresh bunch of collards or pasta. But for those of us with family members who would find it sacrilegious to prepare anything other than this most baffling of birds, we've found the most efficient and foolproof way to prepare turkey. Crockpot bone-in white meat turkey is easy and delicious! "Unlike roasting, slow-cooking locks in moisture, creating juicy and flavorful meat. This slow-cooked turkey breast is sure to inspire your healthiest, most delicious weeknight meals yet. Pour chicken broth in bottom of a 6-quart slow cooker; add turkey, skin side up. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. These simple and spectacular Southern cakes deserve a comeback. Smoke it: While it may seem like a lot of fuss and feathers, smoking a turkey breast doesn't take that much more work (or equipment) and yields results that will have you exclaiming, "I can't believe it's not chicken!" For a new twist on Southern traditions, try the Hoppin’ John Noodle Bowls, or the oven-roasted Black-Eyed Peas for Munching. Cooking two turkey breasts will give everyone a fight-free chance at white meat while leaving plenty for leftovers. Reduce to LOW and cook 5-6 hours. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Unlike roasting, slow-cooking locks in moisture, creating juicy and flavorful meat. Turkey breast 4-6 pounds or whatever can fit in your crock pot; Butter; Sage; Italian seasoning; Kosher salt; How to Make Turkey Breast in Your Crock Pot Step By Step. This slow-cooker turkey breast is perfect for Thanksgiving but it's easy enough that you can pull it together anytime you're in the mood for a turkey dinner (or a sandwich stuffed with leftover turkey). For a fast and easy recipe, try this turkey breast preparation. https://www.thespruceeats.com/slow-cooker-turkey-recipes-4154473 Cook and stir onions and celery in the … Your daily values may be higher or lower depending on your calorie needs. Place breast side up on a rack in a roasting pan. Bone-in turkey breast is inexpensive, as is onion soup mix added for flavoring. Garnish it: To make up for the presentation points, you might get a whole bird, and try garnishing your platter and/or charger plate underneath with grapes, pears, apples, magnolia leaves, or citrus like satsumas with the leaves on. Sprinkle seasonings over top of turkey. This slow-cooker turkey breast recipes calls for thyme, garlic, rosemary, sage, lemon zest, and black pepper, ensuring a deeply seasoned result. Rinse turkey breast. Turkey is also temperamental. I just used the back of a spoon for this to avoid digging around for a basting brush. slow cooker. Cover and cook on low heat for 3-4 hours, reaching an internal temperature of 165 degrees F. Remove turkey from the slow cooker; let rest 10-15 minutes. Leave it: Make sure to let your turkey breast rest before you slice into it so its juice doesn't leak out too fast. Recipe: Southern Living. Melt 2 tablespoons butter in a large skillet over medium heat. Remove turkey to a platter. We guarantee they’ll taste great—the luck is up to you. Remove any string from breast. With fingers, carefully loosen the skin from both sides of turkey breast. Spray the inside of a 4 quart crock pot with cooking spray. We guarantee they’ll taste great—the luck is up to you. Bonus points for being able to switch on the slow cooker and forget about it for five hours! Stir stuffing gently in slow cooker. © Copyright 2021 Meredith Corporation. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. Reduce to LOW, and cook 5 to 6 hours or … Combine spices and sprinkle over turkey. Nutrient information is not available for all ingredients. Cooking a turkey breast in a slow cooker means you can have this Thanksgiving classic any time you get the craving—and even better, a slow cooker turkey breast is guaranteed to be juicy. If not kept under the correct conditions with proper pampering, it becomes dry and tough, and tastes something more akin to chewing on a Chinet plate. Here are our favorite New Year’s recipes. We know it's healthy for us. Center the turkey breast in the slow cooker and dot the top with the remaining 2 Tbsp of softened butter. A typical turkey breast needs to sit for 15 to 20 minutes afterwards underneath an aluminum foil tent. 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